4 oz. ground cinnamon (cheap spices can be purchased at dept. store)
1 tbsp. cloves
1 tbsp. nutmeg
2 tbsp. white school glue
3/4 c. applesauce
Makes about 12 large ornaments.
Any spices can be used, the spices are only used to give the ornaments a good smell.
Combine spices in a bowl, mix together. Add applesauce and glue.
Work with hands until smooth.
Mixture will be like wet dough, if too juicy add a little more spice.
Roll out to a 1/4 inch thickness.
Cut with Christmas ornament indented cookie cutters.
Cut a hole in upper edge of ornament with a drinking straw so ornament can be hung.
Place on rack to air dry for several days (3 or 4 days), turning until dry.
Do not put in oven. Great gift toppers or ornaments.